United States Exports of edible vegetables and certain roots and tubers to Guatemala |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$11.05M
|
2023
|
Potatoes (except sweet potatoes), fresh or chilled
|
$5.75M
|
2023
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.48M
|
2023
|
Vegetables (raw or cooked by steam), frozen
|
$1.19M
|
2023
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$218.75K
|
2023
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$199.13K
|
2023
|
Vegetables not specified elsewhere, fresh or chilled
|
$131.61K
|
2023
|
Cabbages, cauliflower, kale, fresh or chilled
|
$40.73K
|
2023
|
Tomatoes, fresh or chilled
|
$12.24K
|
2023
|
Vegetables, temporarily preserved, not edible
|
$12.03K
|
2023
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$11.54K
|
2023
|
Carrots, turnips and other edible roots, frozen or chilled
|
$13.79K
|
2021
|
Cucumbers and gherkins, fresh or chilled
|
$20.48K
|
2010
|