United States Exports of edible vegetables and certain roots and tubers to Costa Rica |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$28.50M
|
2023
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$2.59M
|
2023
|
Potatoes (except sweet potatoes), fresh or chilled
|
$2.01M
|
2023
|
Vegetables (raw or cooked by steam), frozen
|
$634.63K
|
2023
|
Vegetables, dried, whole, cut, but not further prepared
|
$558.26K
|
2023
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$385.42K
|
2023
|
Vegetables not specified elsewhere, fresh or chilled
|
$68.72K
|
2023
|
Cabbages, cauliflower, kale, fresh or chilled
|
$56.00K
|
2023
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$30.35K
|
2023
|
Vegetables, temporarily preserved, not edible
|
$6.79K
|
2023
|
Carrots, turnips and other edible roots, frozen or chilled
|
$39.44K
|
2022
|
Tomatoes, fresh or chilled
|
$21.22K
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$5.78K
|
2011
|