United States Exports of edible vegetables and certain roots and tubers to Bermuda |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$3.13M
|
2023
|
Lettuce and chicory, fresh or chilled
|
$2.29M
|
2023
|
Vegetables (raw or cooked by steam), frozen
|
$325.22K
|
2023
|
Potatoes (except sweet potatoes), fresh or chilled
|
$256.91K
|
2023
|
Vegetables, temporarily preserved, not edible
|
$134.13K
|
2023
|
Vegetables, dried, whole, cut, but not further prepared
|
$86.43K
|
2023
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$73.72K
|
2023
|
Cabbages, cauliflower, kale, fresh or chilled
|
$35.40K
|
2023
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$29.54K
|
2023
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$6.82K
|
2023
|
Tomatoes, fresh or chilled
|
$4.25K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$8.14K
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$5.75K
|
2018
|