| Italy Exports of edible vegetables and certain roots and tubers to Greece |
Value |
Year |
|
Vegetables not specified elsewhere, fresh or chilled
|
$6.64M
|
2023
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$2.96M
|
2023
|
|
Lettuce and chicory, fresh or chilled
|
$2.56M
|
2023
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1.92M
|
2023
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.04M
|
2023
|
|
Vegetables (raw or cooked by steam), frozen
|
$895.28K
|
2023
|
|
Vegetables, temporarily preserved, not edible
|
$701.23K
|
2023
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$602.95K
|
2023
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$594.76K
|
2023
|
|
Tomatoes, fresh or chilled
|
$514.94K
|
2023
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$503.03K
|
2023
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$150.64K
|
2023
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$32.14K
|
2023
|
|
Cucumbers and gherkins, fresh or chilled
|
$8.41K
|
2021
|