European Union Imports of edible vegetables and certain roots and tubers from United States |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$164.91M
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$76.39M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$26.07M
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$1.35M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$1.04M
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$473.98K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$332.16K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$104.67K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$62.18K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$22.56K
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$13.91K
|
2022
|
Tomatoes, fresh or chilled
|
$7.82K
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$3.89K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$3.78K
|
2022
|