Hong Kong Exports of vegetable, fruit, nut food preparations to Fiji was US$9.64 Thousand during 2021, according to the United Nations COMTRADE database on international trade. Hong Kong Exports of vegetable, fruit, nut food preparations to Fiji - data, historical chart and statistics - was last updated on May of 2024.
Hong Kong Exports of vegetable, fruit, nut food preparations to Fiji |
Value |
Year |
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$9.64K
|
2021
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$23.77K
|
2019
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$1.92K
|
2017
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$1.47K
|
2013
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$303
|
2011
|