Syria Exports of vegetable, fruit, nut food preparations to Lebanon was US$4.17 Million during 2010, according to the United Nations COMTRADE database on international trade. Syria Exports of vegetable, fruit, nut food preparations to Lebanon - data, historical chart and statistics - was last updated on June of 2024.
Syria Exports of vegetable, fruit, nut food preparations to Lebanon |
Value |
Year |
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$1.55M
|
2010
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$1.15M
|
2010
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$892.91K
|
2010
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$243.07K
|
2010
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$141.26K
|
2010
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$99.65K
|
2010
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$65.84K
|
2010
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$33.25K
|
2010
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$1.06K
|
2010
|